Zucchini “spaghetti

Name: Zucchini “spaghetti
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 1
Cuisine: Global
Ingredients: 2 cloves garlic, minced; 1 teaspoons red pepper flakes; 1 teaspoons salt freshly ground pepper; 4 larges x zucchini, large, fat, cut into strands using Saladacco spiral slicer and spread out on a baking sheet

You can never have too many side dish recipes, so give Zucchini “spaghetti a try. This recipe makes 1 servings with 145 calories, 10g of protein, and 3g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have garlic, zucchini, salt pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 minutes.