Zucchini Bread

Name: Zucchini Bread
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 2 teaspoons baking soda; 2 teaspoons cinnamon; 3 eggs; 473 milliliters flour; 1 teaspoon salt; 414 milliliters sugar; 2 teaspoons vanilla; 237 milliliters vegetable oil; 237 milliliters walnuts, chopped; 473 milliliters raw zucchini, shredded

Need a dairy free and vegetarian morn meal? Zucchini Bread could be an excellent recipe to try. This recipe makes 8 servings with 435 calories, 8g of protein, and 14g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up vegetable oil, baking soda, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.