Zucchini Agrodolce (Zucchini in Sweet-and-Sour Sauce)

Name: Zucchini Agrodolce (Zucchini in Sweet-and-Sour Sauce)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 garlic cloves, minced; 59 milliliters extra-virgin olive oil; 118 milliliters sliced onion; 1 teaspoons pepper; 3 Tbsps raisins; 1 teaspoons salt; 1 Tbsp white wine vinegar; 680 grams zucchini, cut into 1/4-inch slices

Zucchini Agrodolce (Zucchini in Sweet-and-Sour Sauce) might be a good recipe to expand your sauce recipe box. This recipe serves 4. Watching your figure? This gluten free, primal, and whole 30 recipe has 193 calories, 3g of protein, and 14g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up wine vinegar, olive oil, onion, and a few other things to make it today.

Instructions

Saut onion and garlic in hot oil over medium-high heat until garlic is lightly browned. Stir in zucchini and next 3 ingredients; saut 8 to 9 minutes or until zucchini is crisp-tender. Stir in vinegar; cook, stirring constantly, 30 seconds.

Ingredients you will need

Zucchini