Zesty Tortilla Soup

Name: Zesty Tortilla Soup
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 10
Cuisine: Global
Ingredients: 907 grams beef stew meat, cut into 1-inch cubes; 283 grams can beef broth; 283 grams can diced tomatoes with green chilies, undrained; 2 Tbsps canola oil; 10 servings Shredded cheddar cheese, sour cream and sliced green onions, optional; 283 grams can chicken broth; 1 teaspoon chili powder; 283 grams can condensed tomato soup, undiluted; 10 6-inchs corn tortillas (6 inches); 2 garlic cloves, minced; 1 teaspoon ground cumin; 1 teaspoon lemon-pepper seasoning; 1 medium onion, chopped; 1 teaspoons hot pepper sauce; 1 teaspoon salt; 473 milliliters water; 1 Tbsp Worcestershire sauce

If you want to add more gluten free recipes to your recipe box, Zesty Tortilla Soup might be a recipe you should try. One serving contains 474 calories, 38g of protein, and 22g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of pepper sauce, condensed tomato soup, corn tortillas, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Winter. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.

Instructions

In a Dutch oven, saute onion in oil until tender.

Ingredients you will need

Onion

Cooking Oil

Equipment you will use

Dutch Oven

Add garlic; cook 1 minute longer. Stir in the next 13 ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until beef is tender.

Ingredients you will need

Garlic