RecipesMagazine

Zesty Tabbouleh

Zesty Tabbouleh
Need a vegan side dish? Zesty Tabbouleh could be a spectacular recipe to try. This recipe serves 8. One serving contains 147 calories, 3g of protein, and 7g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of tomatoes, cucumbers, green onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Place bulgur wheat in a large bowl.
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2
Add water and one-third zest and juice; stir. Cover tightly with plastic wrap, and let stand 30 minutes or until water is absorbed.
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3
Pour into a wire-mesh strainer; drain, pressing out any excess water.
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4
Combine remaining zest and juice, green onions, and next 4 ingredients in a large bowl.
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5
Add bulgur, and stir. Season with salt and pepper. Chill at least 1 hour.
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DifficultyHard
Ready In45 m.
Servings8
Health Score100
Dairy FreeVeganVegetarianVery Healthy
CuisinesMiddle Eastern
DietsDairy FreeLacto Ovo Vegetarian
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