Zesty Garlic Green Beans
You can never have too many side dish recipes, so give Zesty Garlic Green Beans a try. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 50 calories, 3g of protein, and 0g of fat each. 1 person found this recipe to be delicious and satisfying. A mixture of oil-packed sun-dried tomatoes, green beans, lemon-pepper seasoning, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Zesty Green Beans, Zesty Green Beans, and Zesty Italian Green Beans are very similar to this recipe.
Drain tomatoes, reserving 2 tablespoons oil. In a Dutch oven, saute onion in reserved oil for 8-10 minutes or until tender.
Add the tomatoes, garlic and lemon-pepper; cook and stir for 2 minutes.
Add frozen green beans and stir to coat. Cover and cook for 8 minutes or just until heated through, stirring occasionally.
Uncover and cook 2-3 minutes longer or until liquid is almost evaporated.