Zesty Colorado Chili

Name: Zesty Colorado Chili
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 14
Cuisine: American
Ingredients: 240 milliliters beef broth; 2 Tbsps brown sugar; 907 grams cans each) kidney beans, rinsed and drained; 794 grams can diced tomatoes, undrained; 2 teaspoons chili powder; 1 Tbsp cider vinegar; 1 teaspoon dried basil; 1 Tbsp minced garlic; 1 large green pepper, chopped; 907 grams ground beef; 2 teaspoons ground cumin; 454 grams Italian sausage links; 1 jalapeno pepper, seeded and minced; 2 mediums onions, chopped; 1 teaspoon dried oregano; 1 teaspoons hot pepper sauce; 454 grams boneless pork shoulder butt roast; 1 teaspoon crushed red pepper flakes; 822 grams can tomato puree

Zesty Colorado Chili is a gluten free and dairy free recipe with 14 servings. One serving contains 426 calories, 28g of protein, and 25g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. It works well as a rather cheap main course. If you have jalapeno pepper, kidney beans, garlic, and a few other ingredients on hand, you can make it. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 55 minutes. Users who liked this recipe also liked Zesty Lime Marinated Chicken with Homemade Watermelon Salsa, Zesty Spinach Salad, and Zesty Green Pean and Jalapeño Pesto Pasta.

Instructions

Cut sausage into 1/2-in. pieces. Trim pork and cut into 1/2-in. pieces.

Ingredients you will need

Sausage

Pork

In a 5-qt. kettle or Dutch oven, cook sausage, pork and beef over medium heat, until sausage and beef are no longer pink and the pork juices run clear; drain, reserving 1 tablespoon drippings. Set meat aside.

Ingredients you will need

Sausage

Beef