Zesty Brocolli And Goats Cheese Orecchiette

Name: Zesty Brocolli And Goats Cheese Orecchiette
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 head broccoli, cut into florets; 1 teaspoon dried chilli flakes; 4 servings A good glug of extra virgin olive oil to serve; 3 cloves garlic, finely sliced; 150 grams goats cheese; 1 Zest of lemon; 1 Tbsp olive oil; 300 grams orecchiette or other small pasta pieces; 4 servings Sea salt and ground black pepper

The recipe Zesty Brocolli And Goats Cheese Orecchiette is ready in roughly 23 minutes and is definitely an amazing vegetarian option for lovers of Mediterranean food. One serving contains 589 calories, 21g of protein, and 27g of fat. For $2.43 per serving, you get a main course that serves 4. Head to the store and pick up garlic, goats cheese, sea salt and ground pepper, and a few other things to make it today. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert.