Zesty Broccoli Casserole
You can never have too many side dish recipes, so give Zesty Broccoli Casserole a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 10. One serving contains 182 calories, 8g of protein, and 9g of fat. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes about 45 minutes. A mixture of mayonnaise, sharp cheddar cheese, panko, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Arrange broccoli in an even layer in an 11 x 7-inch baking dish coated with cooking spray; set aside.
Combine milk, flour, salt, and pepper in a large saucepan over medium-high heat; bring to a boil. Cook 1 minute or until thick, stirring constantly.
Add cheddar and cream cheeses; stir until smooth. Stir in mayonnaise, onion, and water chestnuts. Spoon cheese mixture evenly over broccoli.
Place panko in a small bowl.
Drizzle with butter, and toss.
Sprinkle breadcrumb mixture evenly over cheese mixture. Lightly spray breadcrumb layer with cooking spray.
Bake at 375 for 25 minutes or until mixture begins to bubble and breadcrumbs brown.