Yummy Brandy Butter

Name: Yummy Brandy Butter
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 4 Tbsps brandy; 59 milliliters brown sugar; 118 milliliters butter, softened; 118 milliliters castor sugar or superfine sugar

Yummy Brandy Butter is a gluten free, fodmap friendly, and vegetarian recipe with 8 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. This beverage has 194 calories, 0g of protein, and 12g of fat per serving. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up brandy, brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a medium bowl, beat the butter until it is really soft and light. Gradually blend in the castor sugar and brown sugar, then finally mix in the brandy. Spoon into a ramekin or small dish, and rough up the top. Cover with plastic wrap, and store in the refrigerator for up to 2 weeks.

Ingredients you will need

Caster Sugar