Yummy Blueberry Cobbler

Name: Yummy Blueberry Cobbler
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 710 milliliters fresh blueberries; 5 Tbsps butter, softened; 2 Tbsps cornstarch; 355 milliliters all-purpose flour; 1 pinch ground cinnamon; 1 lemon; 1 teaspoons salt; 177 milliliters boiling water; 355 milliliters white sugar; 177 milliliters whole milk

Yummy Blueberry Cobbler might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains about 4g of protein, 8g of fat, and a total of 341 calories. Head to the store and pick up water, ground cinnamon, sugar, and a few other things to make it today. Many people really liked this Southern dish. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 11x7 inch baking dish.

Equipment you will use

Baking Pan

Oven

Spread the blueberries out to cover the entire bottom of the baking dish. Squeeze the juice from the lemon over them. In a medium bowl, stir together the butter and 1 1/8 cups sugar until smooth. Stir in flour and baking powder alternately with the milk until smooth. Batter will be thin. Spoon over the berries, and spread evenly.

Ingredients you will need

Baking Powder

Blueberries

Berries

Butter

Spread

All Purpose Flour

Juice

Lemon

Sugar

Milk

Equipment you will use

Baking Pan

Bowl

In a small bowl, stir together 1 1/2 cups of sugar, salt, and cornstarch.

Ingredients you will need

Corn Starch

Sugar

Salt

Equipment you will use

Bowl

Sprinkle over the top of the batter. Dust with a pinch of cinnamon, then pour the boiling water over the entire dish.

Ingredients you will need

Cinnamon

Water

Bake for 45 minutes in the preheated oven, or until golden brown.

Equipment you will use

Oven

Equipment

Baking Pan

Oven

Bowl

Ingredients

Servings:

2teaspoons

baking powder 710milliliters

fresh blueberries 5Tbsps

butter, softened 2Tbsps

cornstarch 355milliliters

all-purpose flour 1pinch

ground cinnamon 1

lemon 1teaspoons

salt 177milliliters

boiling water 355milliliters

white sugar 177milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Brundlmayer Steinmassl Riesling. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 39 dollars per bottle.