Yellow Tomato Gazpacho With Cilantro Oil And Avocado

Name: Yellow Tomato Gazpacho With Cilantro Oil And Avocado
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 avocado, peeled, pitted, chopped; 237 milliliters chopped seeded peeled cucumber; 2 garlic cloves, chopped; 3 Tbsps extra-virgin olive oil; 118 milliliters finely chopped onion; 118 milliliters orange juice; 237 milliliters chopped yellow bell pepper; 794 grams yellow tomatoes, halved

Yellow Tomato Gazpacho With Cilantro Oil And Avocado is a gluten free, primal, and whole 30 soup. This recipe serves 6. One portion of this dish contains about 3g of protein, 12g of fat, and a total of 161 calories. Head to the store and pick up onion, cucumber, garlic cloves, and a few other things to make it today. Summer will be even more special with this recipe. 6 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 45 minutes.