Witch's Cauldron Tortellini

Name: Witch's Cauldron Tortellini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 9
Cuisine: Global
Ingredients: 227 grams fresh mozzarella cheese (1-inch balls), drained; 213 grams jar marinated quartered artichoke hearts, drained; 170 grams can pitted ripe olives, drained; 59 milliliters prepared pesto; 255 grams package refrigerated cheese tortellini; 1 medium sweet orange pepper, chopped; 3 Tbsps white wine vinegar

Witch's Cauldron Tortellini might be a good recipe to expand your hor d'oeuvre collection. This recipe makes 9 servings with 248 calories, 11g of protein, and 16g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of cheese tortellini, orange pepper, olives, and a handful of other ingredients are all it takes to make this recipe so yummy. It will be a hit at your Halloween event. From preparation to the plate, this recipe takes roughly 25 minutes. Users who liked this recipe also liked Witch's Cauldron Cupcakes, Witch's Cauldron Corn, and Witch's Cauldron Chili.

Instructions

Cook tortellini according to package directions. Meanwhile, in a large bowl, combine the remaining ingredients.

Ingredients you will need

Tortellini

Equipment you will use

Bowl

Drain tortellini; add to cheese mixture and toss to coat.

Ingredients you will need

Tortellini

Cheese

Serve warm or refrigerate until chilled.

Equipment

Bowl

Ingredients

Servings:

227grams

fresh mozzarella cheese (1-inch balls), drained 213grams

jar marinated quartered artichoke hearts, drained 170grams

can pitted ripe olives, drained 59milliliters

prepared pesto 255grams

package refrigerated cheese tortellini 1medium

sweet orange pepper, chopped 3Tbsps

white wine vinegar

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Bodegas Naveran Dama Cava. It has 5 out of 5 stars and a bottle costs about 22 dollars.

Bodegas Naveran Dama Cava

One of only a few vintage Cavas made in Spain. Dama is full-bodied yet bright and crisp. The Naverán estate has been producing high-quality Cavas since 1901. All Cavas made here are from vineyards owned and controlled by the estate. Dama is fermented in the bottle (a la méthode champenoise) and aged in its lees for 24 months.Caves Navera´n is a premium Cava producer that uses estate-grown grapes. Navera´n Dama is a Cava masterpiece, a combination of Chardonnay, which gives the wine body and volume, and Parellada, which imparts a zesty, bright character that cuts through the buttery roundness of the Chardonnay. Champagne lovers will enjoy this Mediterranean "farmer's fizz" with oysters, raw tuna and sushi. Its fresh acidity also compliments fruit desserts, especially peaches and sliced oranges.