Winter Squash Squares

Name: Winter Squash Squares
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 6 Tbsps butter, softened; 237 milliliters canola oil; 473 milliliters confectioners sugar; 85 grams package cream cheese, softened; 4 eggs, beaten; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 Tbsp milk; 0 teaspoons salt; 473 milliliters sugar; 1 teaspoon vanilla extract; 473 milliliters mashed cooked winter squash

Winter Squash Squares could be just the lacto ovo vegetarian recipe you've been looking for. This hor d'oeuvre has 108 calories, 1g of protein, and 3g of fat per serving. This recipe serves 48. This recipe covers 3% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Winter. If you have baking powder, vanillan extract, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

In a bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt. Stir in eggs, squash and oil; mix well.

Ingredients you will need

Baking Soda

Cinnamon

Squash

All Purpose Flour

Sugar

Egg

Salt

Cooking Oil

Equipment you will use

Bowl

Spread into a greased 15-in. x 10-in. x 1-in. baking pan.

Ingredients you will need

Spread

Equipment you will use

Baking Pan

Bake at 350° for 25-30 minutes or until a toothpick comes out clean. Cool on a wire rack.

Equipment you will use

Toothpicks

Wire Rack

Oven

Meanwhile, for frosting, beat together cream cheese, confectioners' sugar, vanilla and butter.

Ingredients you will need

Powdered Sugar

Cream Cheese

Frosting

Vanilla

Butter

Add milk; stir until smooth. Frost cooled cake.

Ingredients you will need

Milk

Cut into squares.

Equipment

Ingredients

Servings:

2teaspoons

baking powder 1teaspoon

baking soda 6Tbsps

butter, softened 237milliliters

canola oil 473milliliters

confectioners' sugar 85grams

package cream cheese, softened 4

eggs, beaten 473milliliters

all-purpose flour 1teaspoons

ground cinnamon 1Tbsp

milk 0teaspoons

salt 473milliliters

sugar 1teaspoon

vanilla extract 473milliliters

mashed cooked winter squash

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Lanson Le Black Label Brut ( half-bottle). Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.

Lanson Le Black Label Brut ( half-bottle)

Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.