Winter Squash Bisque
You can never have too many soup recipes, so give Winter Squash Bisque a try. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 12. Watching your figure? This gluten free, primal, and vegetarian recipe has 159 calories, 3g of protein, and 7g of fat per serving. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. A mixture of acorn squash, ground ginger, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for Winter.