Winter Apple Slaw

Name: Winter Apple Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters loose chopped cilantro; 2 teaspoons Dijon mustard; 2 mediums organic Granny Smith apples, or other tart, crisp apple; 1 Tbsp honey; 1 lime, juiced; 59 milliliters olive oil; 1 small purple cabbage, cored and sliced into small stripes (about 2 cups); 8 radishes, stems and ends removed, finely sliced and coarsely chopped; 1 serving sea salt and pepper, to taste

Winter Apple Slaw is a gluten free, dairy free, and primal side dish. This recipe makes 1 servings with 1012 calories, 14g of protein, and 56g of fat each. This recipe covers 45% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. Head to the store and pick up sea salt and pepper, dijon mustard, radishes, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.