Wild Rice Cranberry Pecan Salad

Name: Wild Rice Cranberry Pecan Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters brown rice wild rice mix; 1 teaspoon butter; 118 milliliters dried cranberries; 59 milliliters sliced green onions; 1 Tbsp lemon juice; 2 Tbsps olive oil; 1 teaspoon grated orange peel; 118 milliliters chopped pecans (toasted or un-toasted, your choice); 1 teaspoons salt; 4 servings Salt and freshly ground pepper; 1 teaspoons sugar; 552 milliliters water (see package instructions)

Wild Rice Cranberry Pecan Salad might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 4. One serving contains 380 calories, 5g of protein, and 18g of fat. If you have lemon juice, salt and pepper, cranberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.