Wild Mushroom Salad Recips

Name: Wild Mushroom Salad Recips
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving sliced cabbage and cucumber; 1 large pinch roasted chili powder; 2 Tbsps Fish Sauce; 3 Tbsps Lime Juice; 1 handful mixed mint and coriander leaves; 150 grams assorted wild mushrooms; 2 Tbsps shredded pak chi farang; 1 Tbsp ground roasted rice; 1 pinch salt; 4 x shallots, sliced; 1 Tbsp chopped spring onion; 2 Tbsps stock; 3 sprigs few Thai Basil; 1 pinch white sugar (optional)

Wild Mushroom Salad Recips might be just the main course you are searching for. This recipe serves 1. One serving contains 195 calories, 16g of protein, and 1g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. If you have mint and coriander leaves, shallots, mushrooms, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 30 minutes.