Whole Wheat Bread

Name: Whole Wheat Bread
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 5 Tbsps melted butter; 3 Tbsps granulated sugar; 118 milliliters lukewarm milk (100 to 110 degrees); 59 milliliters nonfat dry milk; 118 milliliters orange juice; 177 milliliters instant mashed potato flakes; 1 teaspoon salt; 237 milliliters warm water (100 to 110 degrees); 710 milliliters whole wheat flour; 2 teaspoons yeast

If 37 cents per serving falls in your budget, Whole Wheat Bread might be an outstanding vegetarian recipe to try. One portion of this dish contains about 9g of protein, 9g of fat, and a total of 282 calories. This recipe serves 8. Head to the store and pick up salt, granulated sugar, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 45 minutes.