RecipesMagazine

White Salad with Castelmagno Cheese

White Salad with Castelmagno Cheese
Need From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Puree 1/2 cup cheese and vinegar in blender until smooth. With machine running, gradually add oil. Season dressing to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
VinegarVinegar
CheeseCheese
Cooking OilCooking Oil
Equipment you will use
BlenderBlender
2
Mix parsnip and all remaining ingredients in large bowl.
Ingredients you will need
ParsnipParsnip
Equipment you will use
BowlBowl
3
Pour dressing over; toss to coat.
4
Sprinkle remaining cheese atop salad.
Ingredients you will need
CheeseCheese
5
*A mild cow's-milk blue cheese from the Piedmont region of Italy.
Ingredients you will need
Blue CheeseBlue Cheese
MilkMilk

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score30
Gluten Free
DietsGluten FreePrimal
Dish TypesSalad
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