White Salad with Castelmagno Cheese
Need From preparation to the plate, this recipe takes around 45 minutes.
Instructions
1
Puree 1/2 cup cheese and vinegar in blender until smooth. With machine running, gradually add oil. Season dressing to taste with salt and pepper.
Ingredients you will need![Salt And Pepper]()
Salt And Pepper![Vinegar]()
Vinegar![Cheese]()
Cheese![Cooking Oil]()
Cooking Oil
Salt And Pepper.webp?size=32){kind=small}
Vinegar
Cheese
Cooking OilEquipment you will use![Blender]()
Blender
Blender
Parsnip
Bowl
Blue Cheese
Milk
Ingredients
1large head![white Belgian endive, quartered lengthwise, thinly sliced lengthwise]()
white Belgian endive, quartered lengthwise, thinly sliced lengthwise0medium heads![cauliflower, trimmed, thinly sliced lengthwise]()
cauliflower, trimmed, thinly sliced lengthwise0larges![celery root, peeled, thinly sliced]()
celery root, peeled, thinly sliced5Tbsps![Champagne vinegar]()
Champagne vinegar198grams![Castelmagno cheese* or Maytag blue cheese, crumbled, divided (about 1 scant cup)]()
Castelmagno cheese* or Maytag blue cheese, crumbled, divided (about 1 scant cup)1small![fennel bulb, halved, cored, thinly sliced crosswise]()
fennel bulb, halved, cored, thinly sliced crosswise2mediums![Jerusalem artichokes, peeled, thinly sliced crosswise]()
Jerusalem artichokes, peeled, thinly sliced crosswise1medium![leek (white part only), halved, thinly sliced crosswise]()
leek (white part only), halved, thinly sliced crosswise118milliliters![extra-virgin olive oil]()
extra-virgin olive oil1large![parsnip, peeled, thinly sliced crosswise]()
parsnip, peeled, thinly sliced crosswise1small![turnip, halved, thinly sliced]()
turnip, halved, thinly sliced
white Belgian endive, quartered lengthwise, thinly sliced lengthwise0medium heads
cauliflower, trimmed, thinly sliced lengthwise0larges
celery root, peeled, thinly sliced5Tbsps.webp)
Champagne vinegar198grams
Castelmagno cheese* or Maytag blue cheese, crumbled, divided (about 1 scant cup)1small
fennel bulb, halved, cored, thinly sliced crosswise2mediums
Jerusalem artichokes, peeled, thinly sliced crosswise1medium
leek (white part only), halved, thinly sliced crosswise118milliliters
extra-virgin olive oil1large
parsnip, peeled, thinly sliced crosswise1small
turnip, halved, thinly slicedDifficultyMedium
Ready In45 m.
Servings6
Health Score30
DietsGluten FreePrimal
Dish TypesSalad
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