White Queso (using Monterey Jack Cheese)

Name: White Queso (using Monterey Jack Cheese)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 Tbsps all-purpose flour; 0 teaspoons garlic powder; 227 grams package shredded Monterey Jack cheese; 1 teaspoons onion powder; 296 milliliters whole milk, or more as needed

White Queso (using Monterey Jack Cheese) might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 215 calories, 11g of protein, and 17g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of butter, flour, monterey jack cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Heat butter in a saucepan over medium-high heat; whisk flour into melted butter until smooth. Slowly pour milk into flour mixture; bring to a boil. Reduce heat to low and stir in onion powder and garlic powder; simmer for 2 minutes.

Ingredients you will need

Garlic Powder