White Chili

Name: White Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 794 grams great Northern beans, rinsed and drained; 237 milliliters frozen corn kernels; 454 grams ground turkey, browned; 340 grams pepper jack cheese, cubed; 237 milliliters salsa; 237 milliliters water

White Chili is an American recipe that serves 8. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 32g of protein, 15g of fat, and a total of 358 calories. It is a good option if you're following a gluten free diet. It is perfect for The Super Bowl. Head to the store and pick up great northern beans, water, ground turkey, and a few other things to make it today. It works best as a main course, and is done in roughly 45 minutes. Users who liked this recipe also liked 9th Annual Chili Contest: Entry – Cajun White Chicken Chili, 10th Annual Chili Contest: Entry – Weeknight White Chicken Chili, and 9th Annual Chili Contest: Entry – White Chicken Chili.

Instructions

In a large pot or saucepan, combine the browned turkey, salsa, corn, water, beans and cheese. Stir together and simmer over low heat for about 30 minutes, or until cheese has melted and chili is hot.

Ingredients you will need

Cheese

Whole Turkey

Beans

Chili Pepper

Salsa

Water

Corn

Equipment you will use

Sauce Pan

Pot

Equipment

Sauce Pan

Pot

Ingredients

Servings:

794grams

great Northern beans, rinsed and drained 237milliliters

frozen corn kernels 454grams

ground turkey, browned 340grams

pepper jack cheese, cubed 237milliliters

salsa 237milliliters

water

Recommended wine: Cava, Shiraz, Grenache

White Chili on the menu? Try pairing with Cava, Shiraz, and Grenache. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Sangre de Toro Cava with a 4.6 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.

Sangre de Toro Cava

Pale yellow with fine and persistent perlage. Intense. Floral and fresh fruit aromas in perfect harmony with citrus and aniseed notes. Creamy bubbles, luscious and fresh.Lovely as an aperitif or paired with fish and seafood.