White Cake Frosting I
White Cake Frosting I might be a good recipe to expand your dessert recipe box. This gluten free, fodmap friendly, and vegan recipe serves 3. One serving contains 1080 calories, 0g of protein, and 51g of fat. If you have confectioners' sugar, clear imitation vanillan extract, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
With an electric mixer blend all ingredients until mixed.