White Bean Soup (Hot)

Name: White Bean Soup (Hot)
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 850 grams great northern beans , drained and rinsed; 2 teaspoons green chili powder; 1 chipotle chile in adobo , seeded and chopped; 1 Tbsp southwest dried chipotle powder (mrs dash); 1 teaspoon cumin; 4 garlic cloves , chopped; 1 jalapeno pepper , seeded and chopped; 2 Tbsps lime juice; 177 milliliters 2% low-fat milk; 946 milliliters low sodium chicken broth; 1 Tbsp olive oil; 237 milliliters onion , chopped; 237 milliliters mozzarella-parmesan cheese blend (optional); 4 servings salt and pepper; 237 milliliters cooked chicken , shredded; 237 milliliters water

White Bean Soup (Hot) is a gluten free main course. This recipe serves 4. One serving contains 522 calories, 40g of protein, and 16g of fat. Autumn will be even more special with this recipe. Head to the store and pick up lime juice, mozzarella-parmesan cheese blend, chicken, and a few other things to make it today. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.