White Bean Soup

Name: White Bean Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 medium carrot, finely chopped; 1 stalk celery, finely chopped; 2 servings Olive oil; 2 servings Salt and freshly ground black pepper; 473 milliliters vegetable broth; 2 servings Leftover White Beans with Tomato and Sage; 1 small yellow onion, chopped

White Bean Soup might be just the soup you are searching for. This recipe serves 2. One portion of this dish contains approximately 9g of protein, 14g of fat, and a total of 293 calories. From preparation to the plate, this recipe takes about 20 minutes. It can be enjoyed any time, but it is especially good for Autumn. A mixture of carrot, salt and pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegan diet.