Whipped Sweet Potatoes with Hazelnut Topping

Name: Whipped Sweet Potatoes with Hazelnut Topping
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 79 milliliters packed brown sugar; 118 milliliters packed brown sugar; 3 Tbsps chilled butter, cut into small pieces; 3 larges egg whites; 28 grams 1/4 cup all-purpose flour (about; 0 teaspoons ground allspice; 0 teaspoons ground cinnamon; 2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 118 milliliters chopped hazelnuts, toasted; 1 Tbsp fresh orange juice; 1 teaspoon grated orange rind; 1 teaspoon salt; 2 kilograms sweet potatoes, drained and halved

Whipped Sweet Potatoes with Hazelnut Topping might be just the side dish you are searching for. This recipe serves 12. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 306 calories, 5g of protein, and 6g of fat. If you have brown sugar, flour, sweet potatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Combine first 8 ingredients in a large bowl; mash well. Beat egg whites with a mixer at high speed until stiff peaks form. Gently fold beaten egg whites into sweet potato mixture. Spoon mixture into a shallow 3-quart baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray