Wheat & Walnut Granola

Name: Wheat & Walnut Granola
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Indian, Asian
Ingredients: 2 liters bite size shredded whole wheat cereal; 1 teaspoon cinnamon; 177 milliliters dried cranberries; 118 milliliters honey; 177 milliliters raisins; 1 teaspoons salt (optional); 1 teaspoon vanilla; 473 milliliters chopped walnuts

Wheat & Walnut Granol Head to the store and pick up bite size cereal, cinnamon, raisins, and a few other things to make it today. It works well as a morn meal. From preparation to the plate, this recipe takes around 40 minutes.

Ingredients

Servings:

2liters

bite size shredded whole wheat cereal 1teaspoon

cinnamon 177milliliters

dried cranberries 118milliliters

honey 177milliliters

raisins 1teaspoons

salt (optional)1teaspoon

vanilla 473milliliters

chopped walnuts

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Skeleton Gruner Veltliner (1 Liter) with a 4.4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.