Wheat Pancake Mix

Name: Wheat Pancake Mix
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 22
Cuisine: Global
Ingredients: 59 milliliters baking powder; 1 egg; 710 milliliters all-purpose flour; 22 servings Maple syrup; 355 milliliters nonfat dry milk powder; 1 Tbsp salt; 473 milliliters shortening; 237 milliliters sugar; 355 milliliters water; 118 milliliters toasted wheat germ; 1 liters whole wheat flour

You can never have too many breakfast recipes, so give Wheat Pancake Mix a try. One portion of this dish contains about 10g of protein, 20g of fat, and a total of 472 calories. This recipe serves 22. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have flour, egg, shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes. If you like this recipe, you might also like recipes such as Whole Wheat Pancake and Waffle Mix, Homemade Whole Wheat Pancake Mix, and Easy Whole Wheat Pancake.