Western Hash Brown Omelet

Name: Western Hash Brown Omelet
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams thickly sliced deli ham, diced; 8 larges eggs; 355 grams ounces smoked gouda cheese, grated (about; 630 milliliters frozen shredded hash browns (from a 1-pound bag; do not thaw); 4 servings Kosher salt and freshly ground pepper; 2 Tbsps extra-virgin olive oil; 1 onion, diced; 2 bell peppers (1 red, 1 green), diced; 2 bell peppers (1 red, 1 green), diced; 1 bunch scallions, chopped; 2 Tbsps unsalted butter

Need a gluten free main course? Western Hash Brown Omelet could be a tremendous recipe to try. One serving contains 813 calories, 46g of protein, and 53g of fat. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. This recipe from Foodnetwork requires thickly deli ham, bell peppers, onion, and bell peppers. From preparation to the plate, this recipe takes approximately 40 minutes. If you like this recipe, you might also like recipes such as Cheddar, Spinach, and Pepper Omelet Bagel Sandwich, Greek Inspired Spring Omelet, and Loaded Veggie Omelet.

Instructions

Beat the eggs in a large bowl until foamy.

Ingredients you will need

Egg

Equipment you will use

Bowl

Heat the olive oil in a large nonstick ovenproof skillet over medium-high heat.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Add the ham, bell peppers, onion, 1/4 teaspoon salt and a few grinds of pepper. Cook, stirring occasionally, until the vegetables are tender and starting to brown, about 6 minutes; add to the bowl with the eggs.

Ingredients you will need

Bell Pepper

Vegetable

Pepper

Onion

Egg

Salt

Ham

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Bowl

Preheat the broiler. Wipe out the skillet and return to medium-high heat. Melt the butter in the skillet, then add the frozen hash browns in an even layer. Cook, pressing the hash browns into the bottom and up the side of the skillet with a spatula, until golden on the bottom, about 6 minutes.

Ingredients you will need

Hash Browns

Butter

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Broiler

Frying Pan

Spatula

Pour the egg mixture over the hash browns.

Ingredients you will need

Hash Browns

Egg

Transfer the skillet to the broiler; cook until partially set, 3 to 5 minutes.

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Broiler

Frying Pan

Sprinkle the cheese and all but about 2 tablespoons scallions over the eggs. Continue broiling until the cheese melts and the eggs are set, 2 to 3 more minutes.

Ingredients you will need

Green Onions