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Weekend Brunch Casserole

Weekend Brunch Casserole
Weekend Brunch Casserole requires roughly 30 minutes from start to finish. One portion of this dish contains around 11g of protein, 15g of fat, and It works well as a cheap morn meal.

Instructions

1
Preheat oven to 425 degrees F. Crumble and cook sausage in medium skillet over medium heat until browned.
Ingredients you will need
SausageSausage
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Frying PanFrying Pan
OvenOven
2
Drain.
3
Line bottom of greased 13 x 9 inch baking dish with crescent roll dough, firmly pressing perforations to seal.
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Crescent Roll DoughCrescent Roll Dough
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Baking PanBaking Pan
4
Sprinkle with sausage and cheese.
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SausageSausage
CheeseCheese
5
Combine remaining ingredients in medium bowl until blended; pour over sausage.
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SausageSausage
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BowlBowl
6
Bake 15 minutes or until set.
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OvenOven
7
Let stand 5 minutes before cutting into squares; serve hot. Refrigerate leftovers.
DifficultyNormal
Ready In30 m.
Servings8
Health Score1
Dish TypesMorning MealBrunchBreakfast
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