Watermelon Jalapeno Lemonade

Name: Watermelon Jalapeno Lemonade
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 20
Cuisine: Global
Ingredients: 16 fresh mint leaves, optional; 20 servings Ice; 1 jalapeno, seeded, deveined and chopped; 1 slice Lemon , for serving; 591 milliliters lemon juice; 355 milliliters sugar; 1 seedless watermelon, chopped

Need a gluten free and vegan beverage? Watermelon Jalapeno Lemonade could be an outstanding recipe to try. This recipe serves 20. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 99 calories, 1g of protein, and 0g of fat. Head to the store and pick up mint leaves, ice, lemon, and a few other things to make it today. It will be a hit at your Summer event. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

In batches, combine 12 cups water, the lemon juice, sugar, jalapeno, watermelon and mint, if using, in a blender. Blend to a puree.

Ingredients you will need

Lemon Juice

Watermelon

Jalapeno Pepper

Sugar

Water

Mint

Equipment you will use

Blender

Allow the puree to steep for 10 minutes before straining it through a fine mesh sieve. Chill well.

Equipment you will use

Sieve

Serve chilled, with ice and a lemon slice floating at the top.

Ingredients you will need

Lemon

Ice

Equipment

Blender

Sieve

Ingredients

Servings:

fresh mint leaves, optional 20servings

Ice 1

jalapeno, seeded, deveined and chopped 1slice

Lemon , for serving 591milliliters

lemon juice 355milliliters

sugar 1

seedless watermelon, chopped

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Poema Cavan Extra Dry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 13 dollars per bottle.