Warm Strawberry Fondue

Name: Warm Strawberry Fondue
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon cornstarch; 61 milliliters half-and-half cream; 1 teaspoons lemon juice; 283 grams package frozen sweetened sliced strawberries, thawed

The recipe Warm Strawberry Fondue can be made in about 15 minutes. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 15 calories, 0g of protein, and 1g of fat per serving. This recipe serves 12. This recipe from Taste of Home requires cornstarch, half-and-half cream, lemon juice, and strawberries. It works well as a very affordable side dish for Mother's Day. Users who liked this recipe also liked Fresh Strawberry Baked Mini Donuts with Strawberry-Lime Glaze, Strawberry Shortcake w. Mini Strawberry PopTarts, and Thirst-Quenching Strawberry Cocktail & Virgin Strawberry Mojito.