Warm Chocolate Risotto
You can never have too many side dish recipes, so give Warm Chocolate Risotto a try. One serving contains 387 calories, 9g of protein, and 14g of fat. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, granulated sugar, vanillan extract, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free diet.
Instructions
In medium saucepan over medium heat, stir 4 cups milk, sugar, and salt until dissolved.
Add rice and bring to boil, stirring frequently.
Reduce heat to medium-low and cook, stirring, until rice is tender and pudding is thickened, about 30 minutes.
Add more milk if pudding thickens before rice is tender.
Stir in vanilla and chocolate until combined.