Warm Chocolate Risotto

Warm Chocolate Risotto
You can never have too many side dish recipes, so give Warm Chocolate Risotto a try. One serving contains 387 calories, 9g of protein, and 14g of fat. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, granulated sugar, vanillan extract, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
In medium saucepan over medium heat, stir 4 cups milk, sugar, and salt until dissolved.
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SugarSugar
MilkMilk
SaltSalt
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Sauce PanSauce Pan
2
Add rice and bring to boil, stirring frequently.
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RiceRice
3
Reduce heat to medium-low and cook, stirring, until rice is tender and pudding is thickened, about 30 minutes.
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RiceRice
4
Add more milk if pudding thickens before rice is tender.
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MilkMilk
RiceRice
5
Stir in vanilla and chocolate until combined.
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ChocolateChocolate
VanillaVanilla
6
Serve immediately.

Equipment

DifficultyNormal
Ready In30 m.
Servings6
Health Score8
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