Warm Asparagus Salad With Basil + Mint Pistou

Name: Warm Asparagus Salad With Basil + Mint Pistou
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams Asparagus; 296 milliliters Cooked Lentils (I used Black Beluga Lentils); 473 milliliters Cooked Brown Rice; 79 milliliters Extra Virgin Olive Oil; 237 milliliters Fresh Basil Leaves; 118 milliliters Roughly Chopped, Fresh Chives; 79 milliliters Fresh Mint Leaves; 2 Cloves Garlic; 79 milliliters Fresh Lemon Juice (about one lemon); 4 servings Pepper and Red Pepper Flakes to taste; 1 teaspoon Sea Salt; 118 milliliters Walnut Pieces

You can never have too many main course recipes, so give Warm Asparagus Salad With Basil + Mint Pistou If you have asparagus, basil leaves, brown rice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.