Wafflewich (Low-Fat)

Wafflewich (Low-Fat)
You can never have too many main course recipes, so give Wafflewich (Low-Fat) a try. This recipe makes 2 servings with 245 calories, 18g of protein, and 17g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have maple syrup, egg substitute, waffles, and a few other ingredients on hand, you can make it. To use up the egg substitute you could follow this main course with the Blueberry Cake as a dessert. It is a good option if you're following a gluten free, fodmap friendly, and דל פחמימות, diet. From preparation to the plate, this recipe takes roughly 12 minutes.
DifficultyEasy
Ready In12 m.
Servings2
Health Score13
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