Versatile Fresh Vegetables and Cheese

Name: Versatile Fresh Vegetables and Cheese
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons basil; 710 milliliters broccoli florets (or substitute 1/2 with cauliflower); 237 milliliters carrot, sliced; 28 grams cooked ham, diced (optional); 1 teaspoons garlic powder; 0 teaspoons ground pepper (or to taste); 170 grams monterey jack cheese (or colby, cheddar, muenster); 1 teaspoons onion powder; 1 teaspoons oregano; 2 Tbsps water

Versatile Fresh Vegetables and Cheese is a gluten free and primal side dish. One portion of this dish contains roughly 14g of protein, 13g of fat, and a total of 206 calories. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 50 minutes. If you have basil, ground pepper, carrot, and a few other ingredients on hand, you can make it.