VELVEETA Lasagna Skillet

Name: VELVEETA Lasagna Skillet
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Mediterranean, Italian, European
Ingredients: 371 grams pkg. VELVEETA CHEESY SKILLETS Dinner Kit Lasagna; 454 grams lean ground beef; 118 milliliters KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 473 milliliters water

VELVEET It is an affordable recipe for fans of Mediterranean food. If you have velveeta cheesy skillets dinner kit lasagna, ground beef, low-moisture part-skim mozzarella cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Brown meat in large skillet; drain.

Ingredients you will need

Meat

Equipment you will use

Frying Pan

Add water, Seasoning

Ingredients you will need

Seasoning

Water

Mix and Pasta; stir.

Ingredients you will need

Pasta

Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until pasta is tender and most of the water is absorbed.

Ingredients you will need

Pasta

Water

Remove from heat.

Stir in VELVEETA Cheese Sauce; top with mozzarella.

Ingredients you will need

Velveeta Cheese

Mozzarella

Sauce

Equipment

Frying Pan

Ingredients

Servings:

371grams

pkg. VELVEETA CHEESY SKILLETS Dinner Kit Lasagna 454grams

lean ground beef 118milliliters

KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 473milliliters

water

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Castello di Monsanto Il Poggio Chianti Classico Riserva. It has 4.8 out of 5 stars and a bottle costs about 40 dollars.