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Veggie Cheese Enchiladas

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Veggie Cheese Enchiladas

Veggie Cheese Enchiladas

The recipe Veggie Cheese Enchiladas could satisfy your Mexican craving in roughly 50 minutes. This recipe makes 12 servings with 201 calories, 6g of protein, and 12g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, tomatillo salsa, monterey jack cheese, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Heat the oil in a large pan over medium heat. When it shimmers, add the onion and season well with salt. Cook until softened, about 3 minutes.
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OnionOnion
SaltSalt
Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add the mushrooms and cook, stirring rarely until browned, about 10 minutes.
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MushroomsMushrooms
3
Remove from the heat, add 1/2 cup of the salsa and mix until well combined.
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SalsaSalsa
4
Heat the oven to 375 degrees F and arrange a rack in the middle. Wrap the tortillas in damp paper towels or in a microwave-safe plastic bag and microwave until soft and heated through, about 45 seconds.
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WrapWrap
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Paper TowelsPaper Towels
Ziploc BagsZiploc Bags
MicrowaveMicrowave
OvenOven
5
Spread half of the remaining salsa in the bottom of a 13 by 9-inch baking dish. To make an enchilada, put 2 tablespoons of the mushroom mixture and 1 tablespoon cheese in the middle of a tortilla.
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MushroomsMushrooms
TortillaTortilla
CheeseCheese
SpreadSpread
SalsaSalsa
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Baking PanBaking Pan
6
Roll up and arrange, seam side down, in the prepared dish. Repeat to make 12 enchiladas.
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RollRoll
7
Cover the enchiladas with the remaining salsa and sprinkle with remaining cheese.
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CheeseCheese
SalsaSalsa
8
Bake until the filling is heated through, cheese is melted and starts to brown, about 35 to 40 minutes.
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CheeseCheese
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OvenOven
9
Transfer to a serving platter and serve with sour cream and avocado.
Ingredients you will need
Sour CreamSour Cream
AvocadoAvocado
DifficultyHard
Ready In50 m.
Servings12
Health Score4
Gluten FreeVegetarian
CuisinesMexican
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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