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Veggie and Sausage Skillet Pizza

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Veggie and Sausage Skillet Pizza

Veggie and Sausage Skillet Pizza

Veggie and Sausage Skillet Pizza might be just the Mediterranean recipe you are searching for. This main course has 346 calories, 23g of protein, and 12g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. If you have mushrooms, mozzarella cheese, pizza sauce, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 400 degrees F. In 6-inch nonstick skillet, cook sausage over medium-high heat 4 to 6 minutes, stirring frequently, until no longer pink. Stir in mushrooms, tomatoes and pizza sauce.
Ingredients you will need
Pizza SaucePizza Sauce
MushroomsMushrooms
TomatoTomato
SausageSausage
Equipment you will use
Frying PanFrying Pan
OvenOven
2
Remove from heat; cover to keep warm.
3
Spray bottom and side of 12-inch cast-iron skillet or other ovenproof skillet with cooking spray. Unroll dough in skillet; press in bottom and at least halfway up side.
Ingredients you will need
Cooking SprayCooking Spray
DoughDough
Equipment you will use
Frying PanFrying Pan
4
Bake 5 minutes.
Equipment you will use
OvenOven
5
Sprinkle 1 3/4 cups of the cheese over dough. Spoon sausage and vegetable mixture over cheese; top with remaining 1/4 cup cheese.
Ingredients you will need
VegetableVegetable
SausageSausage
CheeseCheese
DoughDough
6
Bake 15 to 18 minutes or until crust is golden brown.
Ingredients you will need
CrustCrust
Equipment you will use
OvenOven
7
Sprinkle with green onions.
Ingredients you will need
Green OnionsGreen Onions
8
Let stand 10 minutes before cutting. To serve, cut into 6 wedges.
DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score4
CuisinesMediterraneanItalianEuropean
Dish TypesLunchMain CourseMain DishDinner
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