Vegetable Couscous

Name: Vegetable Couscous
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums carrots; 355 milliliters chicken broth; 237 milliliters uncooked couscous; 4 teaspoons dried basil; 0 teaspoons garlic salt; 2 Tbsps olive oil; 1 medium onion , diced; 0 teaspoons pepper; 1 dash hot pepper sauce; 59 milliliters julienned sweet red pepper; 59 milliliters julienned yellow sweet pepper

Vegetable Couscous is a dairy free and vegetarian side dish. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 8g of fat, and a total of 260 calories. This recipe serves 4. A mixture of carrots, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.