Vegetable Couscous is a dairy free and vegetarian side dish. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 8g of fat, and a total of 260 calories. This recipe serves 4. A mixture of carrots, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.