Vegan Calzones

Name: Vegan Calzones
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 35 grams active dry yeast; 1 Tbsp canola oil; 2 teaspoons dried basil; 1 teaspoon garlic powder; 1 small green pepper, chopped; 4 mushrooms, thinly sliced; 2 Tbsps olive oil; 1 onion, chopped; 2 teaspoons dried oregano; 113 grams package vegan pepperoni; 237 milliliters pizza sauce (or tomato sauce, seasoned with garlic and herbs); 1 teaspoon salt; 237 milliliters soy mozzarella cheese, grated; 2 teaspoons sugar; 946 milliliters unbleached white flour (or half and half with white and wheat); 296 milliliters warm water

Vegan Calzones might be just the main course you are searching for. This recipe serves 2. Watching your figure? This dairy free recipe has 1691 calories, 56g of protein, and 64g of fat per serving. This recipe covers 52% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Head to the store and pick up oregano, olive oil, soy mozzarella cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Ingredients

Servings:

35grams

active dry yeast 1Tbsp

canola oil 2teaspoons

dried basil 1teaspoon

garlic powder 1small

green pepper, chopped 4

mushrooms, thinly sliced 2Tbsps

olive oil 1

onion, chopped 2teaspoons

dried oregano 113grams

package vegan pepperoni 237milliliters

pizza sauce (or tomato sauce, seasoned with garlic and herbs)1teaspoon

salt 237milliliters

soy mozzarella cheese, grated 2teaspoons

sugar 946milliliters

unbleached white flour (or half and half with white and wheat)296milliliters

warm water

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Casan Emma Chianti Classico. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 21 dollars per bottle.