Vanilla Wafers

Name: Vanilla Wafers
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 70
Cuisine: Global
Ingredients: 1 teaspoons aluminum free baking powder; 1 large egg; 198 grams all-purpose flour; 1 teaspoons kosher salt; 113 grams unsalted butter, room temperature; 4 teaspoons vanilla extract; 99 grams vanilla sugar; 1 Tbsp whole milk

Vanilla Wafers might be a good recipe to expand your dessert recipe box. One serving contains 29 calories, 0g of protein, and 1g of fat. This recipe serves 70. It is a good option if you're following a vegetarian diet. A mixture of aluminum free baking powder, kosher salt, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

Watch how to make this recipe.

Position 1 oven rack in the top third of the oven and another in the bottom third.

Equipment you will use

Oven

Heat the oven to 350 degrees F.

Equipment you will use

Oven

Sift together the flour, baking powder, and salt in a small bowl and set aside. Cream the butter and vanilla sugar in the bowl of a stand mixer on medium speed for 2 minutes, stopping to scrape down the sides of the bowl after 1 minute.

Ingredients you will need

Baking Powder

Vanilla Sugar

Butter

Cream

All Purpose Flour

Salt

Equipment you will use

Stand Mixer

Bowl

Add the egg and incorporate on medium speed for 30 seconds. Scrape down the sides of the mixer bowl.

Ingredients you will need

Egg

Equipment you will use

Blender

Bowl

Add the vanilla extract and milk and blend on low speed for 15 seconds.

Ingredients you will need

Vanilla Extract

Milk

Add the flour mixture and mix on low speed just to incorporate. Chill the batter in the refrigerator for at least 10 minutes before scooping.

Ingredients you will need

All Purpose Flour

Scoop the batter in teaspoon-sized balls and arrange them on 2 parchment paper-lined half sheet pans, approximately 35 cookies per pan. Use the heel of your hand to slightly flatten each ball.

Ingredients you will need