Vanilla Torte With Raspberry Filling and Chocolate Frosting

Name: Vanilla Torte With Raspberry Filling and Chocolate Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 414 milliliters agave nectar; 473 milliliters blanched almond flour; 59 milliliters coconut flour; 10 eggs; 118 milliliters raspberry jam; 1 teaspoons celtic sea salt; 1 Tbsp vanilla extract

Vanilla Torte With Raspberry Filling and Chocolate Frosting is a gluten free, dairy free, and vegetarian dessert. This recipe makes 12 servings with 310 calories, 9g of protein, and 13g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up vanillan extract, celtic sea salt, coconut flour, and a few other things to make it today.