Vanilla Ice Cream II

Name: Vanilla Ice Cream II
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 6 eggs; 72 fluid ounces (12 fluid ounce) cans evaporated milk; 473 milliliters milk, or as needed; 397 grams sweetened condensed milk; 2 teaspoons vanilla extract; 710 milliliters white sugar

Vanilla Ice Cream II

Need a gluten free and lacto ovo vegetarian dessert? Vanillan Ice Cream II could be a great recipe to try. One serving contains 893 calories, 28g of protein, and 30g of fat. This recipe serves 8. It can be enjoyed any time, but it is especially good for Summer. A mixture of eggs, sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. Users who liked this recipe also liked Vanillan ice cream (plus a coffee and vanillan ice cream dessert), Vanilla Sugar Cookie Dough Ice Cream and Ice Cream Maker Giveaway, and Easy Chocolate Vanillan Ice Cream Cake (with ice cream sandwiches).

Instructions

Combine eggs, evaporated milk, condensed milk, sugar, and vanilla and mix well.

Ingredients you will need

Sweetened Condensed Milk

Vanilla

Sugar

Egg

Pour mixture into an ice cream maker.

Ingredients you will need

Ice Cream

Equipment you will use

Ice Cream Machine

Add milk, if necessary, for mixture to reach the fill line. Freeze according to manufacturer's directions.

Ingredients you will need

Milk

Equipment

Ice Cream Machine

Ingredients

Servings:

eggs 72fluid ounces

(12 fluid ounce) cans evaporated milk 473milliliters

milk, or as needed 397grams

sweetened condensed milk 2teaspoons

vanilla extract 710milliliters

white sugar

Recommended wine: Cream Sherry, Alcoholic Drink, Ingredient, Food Product Category, Wine, Red Wine, Sherry, Port, Dessert Wine, Drink, Moscato, Menu Item Type, Moscato Dasti

Cream Sherry, Alcoholic Drink, and Ingredient are great choices for Vanillan Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "