Vanilla Ice Cream

Name: Vanilla Ice Cream
Prep time: 5 h 34 min
Cook time: 5 h 34 min
Total time: 5 h 34 min
Yield: 3
Cuisine: Global
Ingredients: 6 larges egg yolks; 473 milliliters cold heavy cream; 177 milliliters sugar; 1 teaspoon pure vanilla extract; 2 vanilla beans split and scraped pod reserved; 473 milliliters whole milk

You can never have too many dessert recipes, so give Vanillan Ice Cream a try. This recipe serves 3. One portion of this dish contains roughly 14g of protein, 74g of fat, and a total of 968 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It is perfect for Summer. Head to the store and pick up vanilla beans and scraped pod reserved, heavy cream, milk, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 5 hours and 34 minutes.