Vanilla Crispies

Name: Vanilla Crispies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 72
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 237 milliliters butter, softened; 1 teaspoons cream of tartar; 1 egg; 473 milliliters all-purpose flour; 2 teaspoons vanilla extract; 3 Tbsps white sugar

Vanilla Crispies might be just the hor d'oeuvre you are searching for. This recipe serves 72. One portion of this dish contains approximately 0g of protein, 3g of fat, and a total of 38 calories. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you have baking soda, egg, flour, and a few other ingredients on hand, you can make it.

Instructions

In a medium bowl, cream together butter and sugar.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Bowl

Add egg and vanilla; continue to cream until smooth. Sift together the flour, baking soda, and cream of tartar; stir into the creamed mixture until well blended. Refrigerate dough for at least 1 hour.

Ingredients you will need

Baking Soda

Vanilla

Cream

Dough

All Purpose Flour

Egg

Preheat oven to 375 degrees F ( 190 degrees C ).

Equipment you will use

Oven

Roll dough into 1 inch balls and place onto a cookie sheet. Cookies should be at least 2 inches apart. Lightly grease the bottom of a glass, dip it into the granulated sugar, and press the cookies down slightly.

Ingredients you will need

Granulated Sugar