Vanilla Chai
You can never have too many beverage recipes, so give Vanill From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.
Instructions
In 2-quart saucepan, heat water, cinnamon and cardamom to boiling over high heat, stirring occasionally.
Remove from heat; add tea bags.
Let stand 5 minutes. Strain tea; discard spices and tea bags.
Return tea mixture to saucepan; stir in soymilk.
Heat over medium heat, stirring occasionally, until hot. Sweeten to taste with honey.