Vanilla-Braised Turnips

Name: Vanilla-Braised Turnips
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 12 smalls beets (roasted, peeled & quartered); 1 teaspoons black pepper (freshly ground); 118 milliliters butter; 397 grams chicken broth; 1 teaspoons salt; 1 teaspoons fresh thyme leave; 12 smalls turnips (peeled, quartered); 1 vanilla bean (split, seeds scraped & reserved); 2 Tbsps white wine

Need a gluten free, primal, and vegetarian side dish? Vanilla-Braised Turnips could be an outstanding recipe to try. One serving contains 284 calories, 5g of protein, and 16g of fat. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, salt, wine, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes.