Upside-Down Peach Muffins

Name: Upside-Down Peach Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 266 milliliters packed brown sugar; 6 Tbsps butter or margarine; 2 eggs, lightly beaten; 473 milliliters all-purpose flour; 237 milliliters milk; 710 milliliters peeled, sliced ripe peaches; 1 teaspoons salt; 59 milliliters shortening, melted; 355 milliliters sugar

Upside-Down Peach Muffins might be just the morn meal you are searching for. This recipe makes 18 servings with 252 calories, 3g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of milk, sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.